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Piparra chilli peppers (Guindilla Piparra) with extra virgin olive oil, from Navarra, small jar
60,59 kr.
Flavour:
Category
Piparras
Type
With Extra Virgin Olive Oil
Production
Artisan & Small Producer
Weight
190 g drained (400 g net weight)
Format
Glass Jar
Producer
Sarasa
Jar of 400 g net weight (190 g drained) of Sarasa Piparra Chilli peppers in extra virgin olive oil (Guindilla Piparra en aceite de oliva), from the town of Andosilla, Navarre (Navarra).
Piparra chilli peppers, grown in our fields in Navarre and harvested by hand, with extra virgin olive oil. To maintain maximum flavour and texture, they are packaged immediately after picking.
Founded in 1968, Sarasa are passionate about olives and pickles. Their roots in Navarre, on their mother's side, and Andalusia, on their father's side, have made them lovers of the countryside, its people, and its products.
Jar of 400 g net weight (190 g drained) of Sarasa Piparra Chilli peppers in extra virgin olive oil (Guindilla Piparra en aceite de oliva), from the town of Andosilla, Navarre (Navarra).
Piparra chilli peppers, grown in our fields in Navarre and harvested by hand, with extra virgin olive oil. To maintain maximum flavour and texture, they are packaged immediately after picking.
Founded in 1968, Sarasa are passionate about olives and pickles. Their roots in Navarre, on their mother's side, and Andalusia, on their father's side, have made them lovers of the countryside, its people, and its products.
Chilli peppers. water. extra virgin olive oil 3%). vinegar. salt. flavour enhancers (E621. E635). spices -in variable proportion-. acidulants (E270. E330). preservatives (E202. E211). antioxidant (E300) and sweetener (E954). Contains sulphites.
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Store in a cool, dry place. Once opened, keep refrigerated.
Producer: Aceitunas Sarasa, S.A.U.
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