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Pumpkin pulp (cabello de ángel)
Artisan & Small Producer
400 g terrine of San Lorenzo Cabello de ángel (Pumpkin pulp jam), homemade flavour, from the town of Puente Genil (Cordoba), Andalusia.
Ideal for the filling of cakes and pastries, or also to be consumed by itself as a sweet.
Pumpkin pulp, sugar, glucose and fructose syrup, thickener (E-1442, E-410), preservative (E-202, E-223 "sulphites"), acidifier (E-296), and flavourings.
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Store in a cool and dry place.
Producer: Sucesores de Lorenzo Estepa Aguilar, S.A.
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