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Spanish potato omelette with Chorizo, homemade recipe, medium size
68,95 kr.
Category
Spanish potato omelette
Type
With Chorizo
Production
Large Producer
Weight
600 gr
Format
Atmosphere
protected
Producer
Palacios
Food Pairing Suggestions:
Medium size (600 gr) of Palacios Spanish potato omelette with Chorizo (Tortilla de patatas con chorizo), homemade recipe, from the town of Albelda de Iregua, La Rioja. In protective atmosphere packaging.
It is made with 100% natural ingredients, potatoes and free-range eggs from free-range hens, extra virgin olive oil and Palacios chorizo sausage. All without preservatives or colourings. Enjoy its freshness and juiciness.
Medium size (600 gr) of Palacios Spanish potato omelette with Chorizo (Tortilla de patatas con chorizo), homemade recipe, from the town of Albelda de Iregua, La Rioja. In protective atmosphere packaging.
It is made with 100% natural ingredients, potatoes and free-range eggs from free-range hens, extra virgin olive oil and Palacios chorizo sausage. All without preservatives or colourings. Enjoy its freshness and juiciness.
Fried potatoes (46%)(potato and sunflower oil), pasteurised free-range eggs (23%), fried onion (16%)(onion, virgin olive oil, and salt), chorizo (12%)(pork, paprika, salt, and garlic), extra virgin olive oil (2.44%), salt, stabilisers (carrageenan, locust bean gum, and xanthan gum), preservative (E-262ii), enzymes (E-262ii), enzymes (E-262ii).
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Keep refrigerated, ideally between 0º and 4ºC. Once the product has been opened, always keep refrigerated and consume it within 24 hours.
Instructions for use: Method of preparation: Always heat before consumption.
- Microwave: Without removing the omelette from the packaging, pierce the top plastic from side to side, heat for 2 minutes in the microwave at maximum power if you prefer it juicy or 2 and a half minutes if you prefer it more curdled. Let the omelette rest for 1 minute on the plate.
- Frying pan: Remove the top plastic and the packaging. Add a drizzle of virgin olive oil to the pan, with the pan over medium heat, heat for 1 minute on each side if you prefer it juicy or 1 and a half minutes on each side if you prefer it more curdled.
Producer: Grupo Empresarial Palacios Alimentación, S.A.
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