295 g of Ferrer Mojo Picón sauce (salsa), traditional of Canary Islands, prepared in the town of Santpedor (Barcelona), Catalonia. In glass jar packaging.
With Canary Islands origins and spicy flavour, it is served with the famous "Papas Arrugadas" (jacket potatoes with skin) and the sauce on top. Mojo Picón Ferrer follows the traditional recipe, mainly using pepper, oil, garlic and vinegar.
Special for patatas bravas, grilled meats.