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Butifarra
14 results. Prices inclusive of VAT.
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Add to basketPeña CruzBlanquillo (whitey) de Serón, typical from Almería (Andalusia), sarta piece
45,10 kr.
Approx. 400 gr • 112,75 kr. / kg -
Add to basketSalgot
Butifarra blanca (white), cooked, from Catalonia, piece
63,89 kr.
250 gr • 255,56 kr. / kg -
Add to basketPont
Butifarra Blanca (white), from Barcelona, pre-sliced
22,63 kr.
90 gr • 251,44 kr. / kg -
Add to basketSalgot
Butifarra Catalana 1928, cooked, from Catalonia, small piece
65,12 kr.
250 gr • 260,48 kr. / kg -
Add to basketValldan
Butifarra Catalana del Berguedà, from Catalonia, pre-sliced
30,30 kr.
150 gr • 202,00 kr. / kg -
Add to basketPont
Butifarra Catalana, from Barcelona, pre-sliced
22,63 kr.
90 gr • 251,44 kr. / kg -
Add to basketLa Selva
Butifarra Catalana, from Girona, pre-sliced
30,60 kr.
150 gr • 204,00 kr. / kg -
Add to basketExentis (Can Duran)
Butifarra Catalana, mini piece
32,60 kr.
200 gr • 163,00 kr. / kg -
Add to basketSalgot
Butifarra negra (black), cooked, from Catalonia, piece
51,24 kr.
250 gr • 204,96 kr. / kg -
Add to basketPont
Butifarra Negra (black), from Barcelona, pre-sliced
22,24 kr.
90 gr • 247,11 kr. / kg -
Add to basketSalgot
Butifarra of Perol, for grilling / frying, from Catalonia, piece
59,44 kr.
250 gr • 237,76 kr. / kg -
Add to basketSalgot
Egg Butifarra, cooked, from Catalonia, piece
62,51 kr.
250 gr • 250,04 kr. / kg -
Add to basketPeña Cruz
Morcón de Serón, typical of Almería, from Andalusia, sarta piece
37,97 kr.
400 gr • 94,93 kr. / kg -
Add to basketPeña Cruz
Relleno de huevo de Serón (butifarra stuffed with egg), from Andalusia, sarta piece
37,97 kr.
400 gr • 94,93 kr. / kg
