Castille and Leon
Showing 1–36 of 173 results. Prices inclusive of VAT.
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Blázquez
“Admiración” acorn-fed 50% Ibérico ham (Jamón) Red label – from Guijuelo, Salamanca
3.229,07 kr.
7,5 - 8 kg • 403,63 kr. / kg -
Blázquez
“Admiración” acorn-fed 50% Ibérico shoulder ham (Paleta) Red label – Guijuelo, Salamanca
1.219,53 kr.
5,5 - 6 kg • 212,09 kr. / kg -
Santa Teresa
100% Natural quince jelly (membrillo), from Ávila, 310 gr
52,77 kr.
310 gr • 170,23 kr. / kg -
Carvajal Márquez
50% Ibérico ham (Jamón) de cebo, white label, 24-30 months curation, from Guijuelo, Salamanca
1.648,67 kr.
7,6 - 8 kg • 211,37 kr. / kg -
Carvajal Márquez
50% Ibérico shoulder ham (Paleta) de cebo, white label, 24-30 months curation, from Guijuelo, Salamanca
958,37 kr.
Approx. 5 kg • 191,67 kr. / kg -
Aljomar
Acorn-fed 100% Ibérico ham (Jamón), black label – Pata Negra, DOP Guijuelo, Salamanca, full-leg
3.827,33 kr.
7,5 - 8 kg • 478,42 kr. / kg -
Aljomar
Acorn-fed 100% Ibérico shoulder ham (Paleta), black label – Pata Negra, DOP Guijuelo, Salamanca, full-leg
1.725,75 kr.
5 - 5,5 kg • 328,71 kr. / kg -
El Charro
Acorn-fed 50% Ibérico shoulder ham (paleta), red label, from Salamanca, full-leg
1.303,52 kr.
Approx. 5 kg • 260,70 kr. / kg -
Aljomar
Acorn-fed Ibérico (50%) ham (Jamón), red label, DOP Guijuelo, Salamanca, full-leg
3.029,65 kr.
7,5 - 8 kg • 378,71 kr. / kg -
Blázquez
Acorn-fed Ibérico 50% shoulder ham (Paleta) Red label – from Guijuelo, Salamanca, pre-sliced
91,27 kr.
100 gr • 912,70 kr. / kg -
Hacienda Zorita
Artisan Cured Dehesa Reserva cheese made from raw sheep’s milk, from organic farm in Salamanca, small wheel
259,63 kr.
Approx. 1 kg • 259,63 kr. / kg -
Hacienda Zorita
Artisan Cured Dehesa Reserva cheese made from raw sheep’s milk, from organic farm in Salamanca, wedge
104,70 kr.
200 g • 523,50 kr. / kg -
Pastisoria
Artisan Puff pastry bows covered in chocolate (Lazos de hojaldre recubiertos de chocolate), from Soria, medium box
106,09 kr.
550 g • € 25,18 / kg -
Pastisoria
Artisan Puff pastry bows with powdered sugar (Lazos de hojaldre con azúcar glasé), from Soria, medium box
103,03 kr.
450 g • 228,96 kr. / kg -
Santa Teresa
Assortment of 4 types of Yemas de Santa Teresa (yolks), from Avila, case with 12 units
137,50 kr.
150 g • € 119,67 / kg -
Blázquez
Boneless “Admiración” acorn-fed 50% Ibérico ham (Jamón) Red label – from Guijuelo, Salamanca
3.827,33 kr.
Approx. 5 kg • 765,47 kr. / kg -
Blázquez
Boneless “Admiración” acorn-fed 50% Ibérico shoulder ham (Paleta) Red label – Guijuelo, Salamanca
1.495,65 kr.
Approx. 2,8 kg • 534,16 kr. / kg -
Sánchez Alcaraz
Boneless block of Ibérico (50%) de cebo ham (jamón), special for tapas, white label, from Salamanca or Extremadura
1.066,13 kr.
Approx. 2,4 kg • 444,22 kr. / kg -
Sánchez Alcaraz
Boneless Ibérico (50%) de cebo shoulder ham (paleta), white label, from Salamanca or Extremadura, half-piece
536,52 kr.
1,2 - 1,4 kg • 383,23 kr. / kg -
Blázquez
Boneless Ibérico 50% de cebo de campo shoulder ham (Paleta) Green label – from Guijuelo, Salamanca
1.081,47 kr.
Approx. 2,8 kg • 386,24 kr. / kg -
Blázquez
Boneless Ibérico 50% de cebo de granja ham (Jamón) White label – from Guijuelo, Salamanca
1.649,05 kr.
Approx. 4,6 kg • 358,49 kr. / kg -
Blázquez
Boneless Ibérico 50% de cebo de granja shoulder ham (Paleta) White label – from Guijuelo, Salamanca
1.004,77 kr.
Approx. 2,8 kg • 358,85 kr. / kg -
Palcarsa
Botillo, from Leon, piece
107,00 kr.
Approx. 800 gr • 133,75 kr. / kg -
Joselito
Caña de Lomo (cured pork loin), large piece
993,27 kr.
Approx. 1,2 kg • 827,73 kr. / kg -
Joselito
Caña de Lomo (cured pork loin), pre-sliced
122,64 kr.
70 gr • 1.752,00 kr. / kg -
Cecinas Pablo
Cecina de vacuno (cured slightly smoked beef), from Leon, pre-sliced
41,80 kr.
100 gr • 418,00 kr. / kg -
Cecinas Pablo
Cecina de vacuno (cured slightly smoked beef), from Leon, pre-sliced in half-slices
60,98 kr.
100 gr • 609,80 kr. / kg -
Palcarsa
Cecina embuchada (cured & slightly smoked), half-piece
284,71 kr.
Approx. 700 g • 406,73 kr. / kg -
Palcarsa
Cecina slightly smoked, from Leon, pre-sliced
40,27 kr.
100 gr • 402,70 kr. / kg -
Palcarsa
Cecinísimas (cecina in extra thin slices), slightly smoked, from Leon, pre-sliced
42,19 kr.
70 gr • 602,71 kr. / kg -
Palcarsa
Charcuterie board, mixed with 5 types, pre-sliced 150 gr
43,72 kr.
150 gr • 291,47 kr. / kg -
Blázquez
Chorizo 50% Ibérico de cebo pig – extra, from Guijuelo, Salamanca, half-piece
112,75 kr.
Approx. 600 gr • 187,92 kr. / kg -
La Venta Tabanera
Chorizo de Cantimpalos extra (IGP), from Segovia, pre-sliced
25,31 kr.
100 gr • 253,10 kr. / kg -
La Venta Tabanera
Chorizo de Cantimpalos extra (IGP), from Segovia, sarta piece
65,58 kr.
350 gr • 187,37 kr. / kg -
Iglesias
Chorizo extra, from Salamanca, piece
91,66 kr.
Approx. 450 gr • 203,69 kr. / kg -
Palcarsa
Chorizo from Leon dulce (sweet and smoked) extra, pre-sliced 100 gr
24,54 kr.
100 gr • 245,40 kr. / kg